The Insulin Resistance Diet
by Cheryle R. Hart, M.D. and Mary Kay Grossman, R.D.
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$16.95
$14.95
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- The Insulin Resistance Diet
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10% off published price!
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Learn How to Turn Off Your Body's Fat-Making Machine with The Insulin-Resistance Diet book.
The Insulin Resistance Diet Book has been written to answer this important question. Dr. Cheryle Hart and Mary Kay Grossman, co-founders of the successful weight loss clinic, Wellness Workshop in Spokane, Washington, have developed a specific and very effective eating method, the Link and Balance Eating Method - which has enabled thousands of their patients over the past five years to lose weight and maintain their lowered weight.
Now their proven weight loss method is part of the book: The Insulin Resistance Diet, published by McGraw-Hill. Learn the eating method that has enabled thousands of patients to lose six to twelve pounds per month. The book also contains chapters on exercise, recipes, meal menus, eating at restaurants, and weight maintenance - all as they relate to Insulin Resistance.
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